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Bill & Tim's Barbeque & Tap House Info
Amenities
Service options
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Outdoor seating
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No-contact delivery
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Delivery
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Takeout
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Dine-in
Highlights
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Fast service
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Sports
Popular for
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Lunch
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Dinner
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Solo dining
Accessibility
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Wheelchair accessible entrance
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Wheelchair accessible parking lot
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Wheelchair accessible restroom
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Wheelchair accessible seating
Offerings
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Alcohol
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Beer
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Cocktails
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Coffee
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Comfort food
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Happy hour drinks
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Happy hour food
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Hard liquor
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Quick bite
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Small plates
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Vegetarian options
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Wine
Dining options
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Lunch
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Dinner
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Catering
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Dessert
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Seating
Amenities
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Bar onsite
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Restroom
Atmosphere
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Casual
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Cozy
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Trendy
Crowd
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College students
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Family-friendly
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Groups
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Tourists
Planning
Payments
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Credit cards
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Debit cards
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NFC mobile payments
Children
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Good for kids
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High chairs
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Kids' menu
Parking
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Free parking lot
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Free street parking
Pets
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Dogs allowed outside
Best WLM Reviews
You might drive right without seeing it but pulling over and getting some barbecue sandwiches won’t disappoint.
They’ve got great indoor seating and some really cool and covered outdoor seating.
Lots of microbrews on tap and a few ciders. The menu is very diverse. There is something for everyone. 4 to 5 different barbecue sauces, give each a try, you won’t be disappointed.
I found the atmosphere quiet and easy to have a friendly conversation. Staff was very knowledgeable about brews in tap and super friendly. Try it out you will love it.
Good food, decent service. The barbecue was cooked well but didn't have enough smoke. Sides were just ok. Good selection of sauces.
I have been to this place many times before and really sad to see the food quality going down
The brisket meat was cold and no taste to it
The bbq chicken was tasty and tender
The Tri tip was a huge mistake (cold with no taste)
The Mac & cheese was very cold also with terrible taste
The onion rings were still great
Very disappointing and will visit one more time to see if this became their standard
The food is beyond awesome. The wife loves going here its her favorite BBQ place in Oregon. I so recommend eating here the food won't disappoint you.
Brisket has nice crust. Smoke ring undetectable since it’s shredded and pre-sauced. Sandwich has coleslaw on it. Potato salad could use little more mustard, personal preference. All in all, very tasty, I’d come back for seconds.
What a great BBQ joint. We've been here twice now, and both times have been really good. As with any dining experience, it has had its downsides, but all in all, it is really delightful.
I ordered the club sandwich this time around. The meat was amazing. The Texas grilled toast was toasted but chewy and didn't destroy the roof of your mouth. The Sweet and Smokey BBQ sauce was absolutely my favorite, and squeezed on the sandwich really completes the perfect bite.
The husband had the three meet plate, which is where the downsides came. Mind you, we were also there right before closing, so an earlier arrival may determine different results. He ordered the brisket, which was a bit dry, the tri-tip which the smoke was perfect, but the bite was chewy. The turkey, however, was juicy and delicious. Baked beens were not sweet at all, which surprised me a bit. Mac and Cheese was a bit on the thick side for my taste as well.
Beer selection was on point, but maybe some alternate IPA options would be a good substitute.
All in all, TRY THIS PLACE. It's worth the visit.
Good barbeque, I grew up out side of Kansas City, so I can't say it's the best barbeque I've ever had but it's respectable!
Nice spacious restaurant with parking lot. I had my heart set on a rack of ribs but unfornately they were sold out at 1pm. I totally understand that BBQ places sell out, but that early seems like poor planning. I instead got a meat plate with chicken, brisket, and pork sausage. The brisket and chicken were both very delicious on their own way. The wood they use to smoke with worked really well with the brisket, and sauce added great flavor to the chicken. The smoked flavor didn't pair so well with the sausage though, which was my least favorite meat. Mac and cheese was very dry and barely warm. Beans were just okay, and the green pepper content gave them a distinctly familiar 'sloppy joe' flavor. They had a labeled buss station in the dining room, but it wasn't clear if they expected you to clear your own table because all the buss tubs were full.
Overall - a decent lunch. Not the best BBQ I've ever had, but probably the best in this city.
Quick Facts About Bill & Tim's Barbeque & Tap House
Today
Opening Hours
| Sunday | 11:00 AM - 09:00 PM |
|---|---|
| Monday | 11:00 AM - 09:00 PM |
| Tuesday | 11:00 AM - 09:00 PM |
| Wednesday | 11:00 AM - 09:00 PM |
| Thursday | 11:00 AM - 09:00 PM |
| Friday | 11:00 AM - 09:00 PM |
| Saturday | 11:00 AM - 09:00 PM |
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11. Jose Tejas