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Blackstone Grille Info
Amenities
Service options
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Outdoor seating
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Takeout
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Dine-in
Accessibility
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Wheelchair accessible entrance
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Wheelchair accessible parking lot
Offerings
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Alcohol
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Beer
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Cocktails
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Coffee
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Hard liquor
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Wine
Dining options
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Lunch
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Dinner
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Dessert
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Seating
Amenities
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Bar onsite
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Restroom
Planning
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Accepts reservations
Children
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High chairs
Best WLM Reviews
Great service. They are very welcoming and this places is very nice. Make sure you make reservations it can be busy. I came here during lunch and enjoyed their several dishes from their corn soup to the fried red snapper. I do like their appetizers from the dumplings, empanadas, and the quail. I would come back again and order their walnut chocolate cheesecake again.
Our server Marian was super accommodating, knowledgeable and nice. Her customer service and table side hosting were amazing. The food she recommended turned out to be something we would pay for at a Ruth Chris. Very delicious! Thank you.
Food is always outstanding. The food is always cooked to perfection and Helen, the owner, demands that her staff provide you excellent service every time. You can see the pride and care in the chef's meals and they always come out as a perfect presentation. I've had quite a few things on the menu but my two favorites are the filet mignon and the prucietto crusted chicken, ABSOLUTELY AWESOME!! Surprisingly, they also serve lunch with really good prices. Owner's are wonderful people!
I had the chef's menu which is a surprise selection decided by the chef. Four courses. And it was absolutely exquisite. Certainly a place to go for a really nice night out and a true gourmand experience.
Came back! Really good food and superb service. Highly recommend.
Exceptional service and atmosphere. Waiters are very attentive. The ribeye is exceptional. Very elegant so dress to impress.
Good food and service. Parking can be hard, but only fine dining spot in Fruit Cove.
The restaurant was very lovely, we were there for a birthday celebration. Reservation was for 8pm on a Friday night, upon arriving and getting seated we were told by the staff that we should hurry and order because the kitchen would be closing at 9. This was our first and last time visiting this restaurant. The waiter seemed annoyed, he was rushing all of us to order. There was a lady that came and told us that the kitchen would be closing at 9 and we should hurry and order, I appreciate the reminder but it was unnecessary. If the kitchen closes at 9pm why should anyone be able to make a reservation for 8pm? My husband ordered the crispy duck meal it was plated nicely but we were expecting the duck to be crispy hence the name of the meal. I ordered the ribeye steak dinner, I enjoyed the steak. My daughter, the birthday girl ordered a seafood platter. There was a total of 9 pieces of seafood in a bucket. The price for what we received did not match. It's very small portions for the price. You live and you learn.
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