1
1
523 at Bent Oak Info
Amenities
Service options
-
Takeout
-
Dine-in
Highlights
-
Fast service
-
Great cocktails
-
Great dessert
Popular for
-
Lunch
-
Dinner
-
Solo dining
Accessibility
-
Wheelchair accessible entrance
-
Wheelchair accessible parking lot
-
Wheelchair accessible restroom
-
Wheelchair accessible seating
Offerings
-
Alcohol
-
Beer
-
Cocktails
-
Coffee
-
Comfort food
-
Hard liquor
-
Wine
Dining options
-
Brunch
-
Lunch
-
Dinner
-
Dessert
-
Seating
Amenities
-
Bar onsite
-
Restroom
Atmosphere
-
Casual
-
Cozy
Crowd
-
Groups
Planning
-
Accepts reservations
Payments
-
Credit cards
Children
-
High chairs
Best WLM Reviews
This was the first time my husband and I ate here. It was amazing! We can't wait to come back and try something else. My husband had the Walleye. I had the Bacon Jam burger. That was the best burger I've ever eaten. The Romano fries were so good. You really need to eat them to appreciate how good they are.
The food was great, the newly opened restaurant has great food. Overlooking the Tbox of the golf course.
The food and staff at the new 523 at Bent Oak are absolutely AMAZING!! Went in last night and had the chicken pesto pasta and bacon jam and they were both absolutely delicious. Our server Britny was super knowledgeable about the menu and her suggestions did not disappoint. The manager, Nikki, stopped by the table and we let her know we LOVED everything. Can’t wait to visit again!
Very disappointed with the Easter Brunch. Had the option to add prime rib which we did. 5 minutes later it comes to the table not warm. We still had a 15 minute wait in line to get salads and sides to go with it. Needless to say it was very cold after that. The buffet should have been set up so people could go on both sides. It wasn't injoyable to set out where all the food was with constant flow of traffic going by your table. Food was not real warm. Served mashed potatoes plain no gravy really??? The pasta with Alfredo was so dry you couldn't eat it. Green beans were hard not done. It was just a very big disappointment for the expense. Soda should have been included. $38.52 plus $8.00 tip was not worth it. Just an opinion, we all have one.
Did the Easter Brunch today. Set up was all wrong. You stood in line 20 minutes to get food. Next time set up so people can go down both sides. Brought the prime rib out too soon. By time got my food prime rib was cold. It did have a good flavor. If you are going to serve cold mashed potatoes at least have some gravy. Need a better chicken Alfredo recipe. that is not so dry. Cook the green beans so they are done.
523 is doing an amazing job of keeping the rich history of Bent Oak alive with an massive upgrade in food quality and menu. My wife had the Bentburger which was off the charts amazing. I borrowed (stole) 1/3 of her burger. The wings are fantastic and Ribeye amazing. I topped off dinner with the caramel cheesecake! Excellent Food! Excellent service! Excellent time! See you next week!
I enjoyed dinner tonight with my family and was treated to fantastic service and great food. The Cheese on Fire and the Chicken Pesto Pasta were amazing. 523 is such a great upgrade for the Bent Oak experience.
Great date evening with my wife, Cathy. We had the Whiskey Glazed Salmon and Potato Wrapped Salmon...delicious! We'll be coming back!
Quick Facts About 523 at Bent Oak
Today
Opening Hours
| Monday | Closed |
|---|---|
| Tuesday | Closed |
| Wednesday | 11:00 AM - 09:00 PM |
| Thursday | 11:00 AM - 09:00 PM |
| Friday | 11:00 AM - 09:00 PM |
| Saturday | 11:00 AM - 09:00 PM |
| Sunday | 11:00 AM - 02:00 PM |
How to go there
Location
Places
Other Places
11. Katy Mills