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Chicago Cut Steakhouse Info
Amenities
Service options
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Outdoor seating
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Takeout
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Dine-in
Highlights
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Great coffee
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Great dessert
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Great tea selection
Popular for
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Breakfast
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Lunch
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Dinner
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Solo dining
Accessibility
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Wheelchair accessible entrance
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Wheelchair accessible restroom
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Wheelchair accessible seating
Offerings
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Alcohol
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Beer
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Cocktails
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Coffee
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Comfort food
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Hard liquor
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Late-night food
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Wine
Dining options
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Breakfast
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Brunch
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Lunch
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Dinner
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Dessert
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Seating
Amenities
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Bar onsite
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Restroom
Atmosphere
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Cozy
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Romantic
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Trendy
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Upscale
Crowd
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Groups
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Tourists
Planning
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Lunch reservations recommended
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Reservations required
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Dinner reservations recommended
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Accepts reservations
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Usually a wait
Payments
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Credit cards
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Debit cards
Children
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High chairs
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Kids' menu
Parking
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Paid street parking
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Valet parking
Pets
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Dogs allowed outside
Best WLM Reviews
This is a place where you can enjoy great quality and delicious steak near Riverwalk. The oysters I ordered as an appetizer were so-so. However, the main menu item, steak, was cooked really well and I was able to enjoy the flawless taste of the steak. The side dishes were also delicious and went well with the steak. There is a dress code, so check it before you go.
Service is impeccable. The starter was very good.. tomato and burrata. The steak was a disappointment- the charcoal layer around it was too burned. The wine list is overpriced.. can do a much better wine list at half the price. Overall solid but would not be my first choice
Excellent steak and overall experience here especially when compared to Gibsons the day before. Mon 6pm reso, wasnt busy which allowed us a window seat. Water view was ok, not as high up as I thought for some reason.
Service was excellent, they allowed us plenty of time as we were talking. Oysters and crab cake were very good.
Steaks were amazing, two signature ribeyes and one delmonico w/ cajun spice. Would definitely order all again.
Steaks are always the most important but atmosphere here was more higher end, white tablecloth, less jammed in. Highly recommend.
I went here for my graduation and it was nothing short of amazing. The steak was cooked to perfection. The appetizers excellent as well as the sides, and the desserts finished the meal just as strong. The service was outstanding and menu options were explained in detail by the outstanding waitress Lisa; she made the night memorable along with the atmosphere of the restaurant. Definitely will be attending again on my next visit in the city.
Fantastic food and attentive service - definitely will be back!
The steak medallions and French onion soup were delicious and full of flavor. Not much else is needed to say.
This was a fantastic experience. I went to Chicago Cut Steakhouse with a couple of friends in celebration of a birthday on a Friday night. From the start, the ambiance and service were on point. The vibes were what you might expect from an classy steakhouse. City views and even the music were great. Our group made a reservation in advance, and though we were seated a few minutes late, the GM Emidio was gracious enough to give us a little tour and made our experience that much better. He was a lively and charismatic host. Our server and the staff we met were all very helpful and professional. The food was incredible, one of the best steaks I have ever had. Based on the group, the standouts were the Delmonico, and Cajun Ribeye, though I am sure any cut would be fantastic depending on your taste. This was a memorable experience and our group had a very nice night.
Expect the best when visiting Chicago Cut. That’s exactly what my wife and I received. Hector was superior as a server and the food was outstanding! The atmosphere is gorgeous, especially during the holiday season. One of the best steaks I’ve ever had if not the best.
This restaurant is so spectacular! The service is over the top, each staff member is very professional and courteous. Our server was Ashley, and she went above and beyond for our group. It felt like they rolled out the red carpet for us! The staff pay attention to every detail of the dining experience. The ambience is amazing. Every part from the lighting, friendly staff, and food made for an unforgettable experience! The staff will individually plate sides and appetizers. The Creme Brûlée & Oreo Mint Pie are must haves as well as the lamp chops and Lobstercargo. The steaks are tender and cooked perfectly. David is a wonderful restaurant owner and deserves recognition for Chicago Cut! This is definitely a go-to for Chicago dining.
Quick Facts About Chicago Cut Steakhouse
Today
Opening Hours
| Monday | 11:00 AM - 10:00 PM |
|---|---|
| Tuesday | 11:00 AM - 10:00 PM |
| Wednesday | 11:00 AM - 10:00 PM |
| Thursday | 11:00 AM - 10:00 PM |
| Friday | 11:00 AM - 11:00 PM |
| Saturday | 11:00 AM - 11:00 PM |
| Sunday | Closed |
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