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Chef Yu's Info
Amenities
Service options
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Takeout
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Dine-in
Highlights
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Fast service
Popular for
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Lunch
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Dinner
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Solo dining
Accessibility
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Wheelchair accessible entrance
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Wheelchair accessible restroom
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Wheelchair accessible seating
Offerings
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Alcohol
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Beer
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Comfort food
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Quick bite
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Small plates
Dining options
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Lunch
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Dinner
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Seating
Amenities
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Restroom
Atmosphere
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Casual
Crowd
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Groups
Payments
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Credit cards
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Debit cards
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NFC mobile payments
Children
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Good for kids
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High chairs
Best WLM Reviews
Home-made style Korean Chinese dishes that are yummy and in huge portion. I am impressed with how the family runs the restaurant with such energy and high quality. Given the size of the dishes, I think the price is reasonable.
I've walked past this place countless times, and finally I stopped in yesterday for lunch with a friend. What a find! The food is simply incredible, and the portions are huge. I would recommend coming to eat with a group in order to enjoy this place family style. There was so much I wanted to try but, alas, only so much I could comfortably eat. For my fellow vegetarians: The japchae plate with a side of soup is to die for, and don't pass up the hot braised soft tofu (the pickled vegetables on the side really elevate the experience, too).
Easily the best Korean-Chinese cuisine we’ve had in the east bay and San Francisco. We’ve tried several spots near this neighborhood but nothing beats this spot for Zha Zhang Mian and Fried chicken with sweet and sour sauce. Awesome price, quick service, and delicious bites.
5/5
Best ganjjajangmyeon in the Bay Area. Amazing tangsuyuk, jjamppong , Mongolian chicken, and chow mein with prawns as well.
Za Zang Myeon: 5/5
They make the flour based noodles in house!
Fried Dumplings: 6/5
100% you need to get these. Light and crispy on the outside, juicy pork on the inside.
Really friendly. Customer Service: 5/5
Only bad thing is no free refills on diet coke since it's by the can. I can't find it in my soul to subtract a star because the food is just. that. good.
Pro Tip: If you cant find parking, there's a lot behind Blackwater Station on 49th.
I noticed there were no photos here of the menu. Pretty decent American Chinese food, nothing fancy and not overpriced. If you are looking for a standard Chinese food place, this is a good bet. Had Szechuan beef--it was tasty but it was breaded and oily with some cabbage as the only veggie, so don't think you are getting California-style food here. Also, strangely, I think this place was originally Korean based on the name and characters (유 유 짜장) but they food is all American Chinese and the sign outside is Chef Yu's.
home style family run korean-chinese cuisine with hearty portions, the spicy seafood noodle soup is pure comfort, the jjampong shrimp is fried in a perfect crispy batter with a sweet spicy sauce that keeps me coming back every few months once the craving hits. and of course jajang black bean noodles are their mainstay, for any chinese or koreans growing up this was our mac and cheese or spaghetti with tomato sauce, pure nostalgia!
Food was fresh. You can seat whenever you like. I had the sour and sour pork and my cousin beef pork. The entree's don't come with rice so It was a little pricey.
Quick Facts About Chef Yu's
Today
Opening Hours
| Monday | 11:30 AM - 09:30 PM |
|---|---|
| Tuesday | 11:30 AM - 09:30 PM |
| Wednesday | Closed |
| Thursday | 11:30 AM - 09:30 PM |
| Friday | 11:30 AM - 09:30 PM |
| Saturday | 11:30 AM - 09:30 PM |
| Sunday | 12:30 PM - 09:30 PM |
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