1
1
Char Koon Info
Amenities
Service options
-
Takeout
-
Dine-in
Accessibility
Payments
-
Debit cards
-
NFC mobile payments
-
Credit cards
Best WLM Reviews
I’ve been getting takeout from char Koon since 2006. I’ve placed the order over the phone and spoke directly to someone who works there every time. The past several times the order has not been good. I wanted to give them a chance due to the pandemic and maybe correct the mistakes when I specifically asked for certain things in the order. Today like most days I ordered the orange chicken with extra vegetables and pork fried rice. I did not receive any vegetables and it looked like someone had eaten my takeout food already. I think I’m going to have to give up on char Koon. I don’t know what’s happening to anyone out there where can I get a decent chicken with rice and vegetables? Thank you
Really great dumplings and table service. Would suggest the noodles of a similar name. Be aware that space is cramped so place reservations if possible. Carry-out is also good if you cannot get a table.
This place is cozy and the food is amazing. Made with love and care for sure. Check it out! Especially if you live in South Glastonbury no excuse????
This restaurant is by far the greatest restaurant I have every stepped foot into. The vibe presented by cozy seating, dim lights, and eloquent, soft jazz music is enough to make any customer to feel at home. I always order shrimp dumplings for an appetizer, and the rainbow chicken for the meal. Each and every time the flavor never ceases to blow my mind. Although the service is a little slow, the food quality is always worth it. Staff is very friendly too
This is a small restaurant with a cozy relaxing ambiance. I ordered the Chicken Satay, Tom Yam Soup, Seafood Tofu Soup, Volcano Flank Steak, and Orchid Crispy Shrimp. The food was very good with authentic flavors. The manager (Wei) was courteous and the waitress was attentive. Highly recommended!
Been coming here for years for Asian dishes that are not the typical Chinese restaurant type. The dumpling appetizer is great. We get the steamed vegetable dumplings- healthy. If, you want them, they take a while to prepare, so you may want to order them as soon as you sit down. Nice staff, small, cozy setting.
No flavor at all in these dishes. Curry was like water. The only thing good was the satay. I don’t know what happened to this place. It was so much better years ago.
Pretty good. Had the lotus fried rice - I'll admit I wasn't sure about the smell of the lotus leaf it was cooked in but the dish was pretty tasty. Hubs the Char Koon special noodle which was also tasty. Will probably go back at some point but this place was definitely missing what I was expecting for a place that's existed as long as it has.
Quick Facts About Char Koon
Today
Opening Hours
How to go there