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Bao Bao House Info
Amenities
Service options
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Outdoor seating
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Curbside pickup
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No-contact delivery
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Delivery
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Takeout
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Dine-in
Highlights
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Fast service
Popular for
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Lunch
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Dinner
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Solo dining
Accessibility
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Wheelchair accessible entrance
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Wheelchair accessible parking lot
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Wheelchair accessible restroom
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Wheelchair accessible seating
Offerings
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Alcohol
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Beer
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Comfort food
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Healthy options
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Quick bite
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Small plates
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Vegetarian options
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Wine
Dining options
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Lunch
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Dinner
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Catering
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Dessert
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Seating
Amenities
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Restroom
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Wi-Fi
Atmosphere
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Casual
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Cozy
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Trendy
Crowd
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Groups
Planning
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Accepts reservations
Payments
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Credit cards
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Debit cards
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NFC mobile payments
Children
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Good for kids
Parking
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Free parking lot
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Free street parking
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Paid street parking
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Parking
Best WLM Reviews
We were so impressed, and my husband has travelled extensively in China several times. He says the bao is just as good!! And definitely some of the best he’s had in the States. It has the right bread to meat ratio and wasn’t just a big huge puffy ball of dough. We had the shrimp and pork bao.
The wanton soups were also very good but the broth could have been a little more interesting.
The shredded chicken with spicy pepper was delightful.
The seaweed salad was authentic and fresh, no strange green dyes.
The only disappointment was the mapo. We all agreed it was missing something and we think the cook might have forgotten the garlic and ginger. That’s how we make it at home, but maybe that’s the recipe here? We weren’t sure. It was the last dish out and late to the table so maybe they were in a rush. It has some nice spice and maybe even an anise pod, but still underwhelming overall.
However, the service and bao made up for any shortcomings.
Great place for lunch. Very friendly staff. The baos, wonton soup, and steamed dumplings are phenomenal. I can tell when the owners puts their heart into producing delicious food. The dough work on the bao and dumplings, easily able to tell this place is making it by hand. The filling and meat is fresh and tasty. We will be back again. 讚!
This was a great place for lunch across from the framer's market. The staff were very friendly and took care of our every need. The food was great, from wontons to bao, to scallion pancakes. I'd never experienced sour plum juice before, and it was fantastic. Go get a fun, fresh experience when in Eugene or Portland.
I had a really pleasant dinner here at Bao Bao House. We ended up ordering the BBQ pork, shrimp Bao and mapo tofu. Everything was good, if perhaps a bit underwhelming to my palate. I don't eat very much Chinese cuisine so I can't speak to the authenticity but it was all pretty evenly tasty. Optional vinegar, soy sauce and chili paste were provided on the table which helped spice up the dishes.
Most importantly to me, the service was very good here. We were seated quickly, and the dishes came out faster than I expected and still hot. I would agree with what others have said that the Bao zi do take a bit longer to cook so keep that in mind. I didn't feel like it took that long however. The atmosphere is also very nice, it's a smaller restaurant with music that's not too loud. Because of how open the floor is it can be a bit loud, but I wasn't bothered by it. Overall, pretty good in my opinion but I also am far from an authority on Chinese food.
Food is delicious, our family of four devoured the boa buns, dumplings and fried rice. They offer vinegar, soy sauce and garlic chili sauce on all the tables and the flavors were amazing. We arrived at 730pm on a Friday so they were busy but there were tables available and we were seated quickly. We waited a long time for service, like 10+ minutes. Our kids were losing their minds. They do have table service and when we ordered, it was my perception that the server seemed super annoyed that I was asking questions and wanted to adapt one of the dishes for our eight year old's picky palette. The menu is many pages and does not include pictures so I wanted to make sure the kids would be satisfied with the food. Once we ordered, the food came relatively quickly and it was VERY good. Everyone was happy and content. We would 100% return for the food.
This place is incredible. Not sure how anyone could give it less than 5 stars. I went once with omnivores and once with vegetarians and everything I’ve had is absolutely delicious. Love the different sauces and condiments they offer on the side.
Stopped by here while traveling through Oregon. The restaurant is very small and cute inside. My boyfriend ordered the Double Shrimp chicken Noodle soup and said it was excellent. Very tasty shrimp and the best fish balls he has ever had. The curry beef dumplings were good, but too doughy for me. I got the Special Beef Noodle soup. I was unable to eat it because the chunks of meat were all different shapes and textures and I was expecting beef strips similar to what they put in Pho. I sent my soup back and they were less than happy about it. According to my boyfriend I’m just too picky and the beef looked good so they still get 4 stars :)
We went on Chinese New Year after a concert. It was the perfect place for some nice hot soup and some bao to celebrate the new lunar year of the rabbit. The soups were exceptionally hot as expected from Chinese restaurants.
The Shanghai steamed bao zi is very good and our noodle soup was excellent and generous in its portion.
Quick Facts About Bao Bao House
Today
Opening Hours
| Sunday | 02:00 AM - 10:00 PM |
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| Monday | 02:00 AM - 10:00 PM |
| Tuesday | Closed |
| Wednesday | 02:00 AM - 10:00 PM |
| Thursday | 02:00 AM - 10:00 PM |
| Friday | 02:00 AM - 10:00 PM |
| Saturday | 02:00 AM - 10:00 PM |
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