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Chef Liu Restaurant Info
Amenities
Service options
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Delivery
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Takeout
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Dine-in
Highlights
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Fast service
Popular for
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Lunch
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Dinner
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Solo dining
Accessibility
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Wheelchair accessible entrance
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Wheelchair accessible parking lot
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Wheelchair accessible seating
Offerings
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Alcohol
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Beer
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Comfort food
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Late-night food
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Small plates
Dining options
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Lunch
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Dinner
Amenities
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Restroom
Atmosphere
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Casual
Crowd
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Groups
Planning
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Accepts reservations
Payments
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Credit cards
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Debit cards
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NFC mobile payments
Children
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Good for kids
Parking
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Free parking lot
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Parking
Best WLM Reviews
Ordered bunch of bbq items and loved everything. The enochi mushroom salad is just amazing and fried was also really good. Good find!
A cozy BBQ place for a simple relaxing meal! Food is definitely tasty ! But we didn’t get the water until in the middle of the meal, if that can be improved. It if prefect !
Beef: the best food and my favorite!
Guoqiao Noodle: it tastes good and the noodle is tender!
Lamb chop: it is ok, the portion is reasonable !
Cucumber: it is ok! The favor is not too strong, a good company for bbq !
Bread: it is too thick but tastes ok! I understand they try to give you big portion which I appreciate but it shouldn’t be that thick just for the taste!
Pork feet: my friend like it very much !
Chicken gizzard: tastes very good and tender!
Overall is good, 4 stars, good food, simple interior design, and simple vibes ! It is a place for a relaxing meal !
Simply amazing. The house fried rice was really tasty. The bbq chicken and lamb were excellent. Really juicy and flavorful. Fish balls had a goey center that just elevated them. The steamed bun slice was good too.
Improved a lot since visit last year. Now the food coming out of the kitchen much faster, and it tastes as good as FT BBQ and better than Chef Yang in Cupertino. Recommend for Chinese BBQ. Especially lamb skew and lamb tripe skew.
Nice food. Not too much service (we’ve been waiting for water for 15 mins).
Disclosure: I absolutely like this place and it’s food, but if you’re not Chinese, you’re not prioritized. We arrived with a party of six and when we ordered, it took twenty minutes for house rice, and a full HOUR before we started to get the rest of our food. Everyone else was getting their food, we watched more than four tables arrive, and finish their orders in the time it took us to get half of our order. At that point we complained, asking for the manager which the front desk employee dodged our questions and refused to call the manager, after we sat down, we started to get our orders after arguing. Which we shouldn’t have to do because we’re regulars. We love the food, but their service is a hard pass.
Had take out from here because of the shelter in place. We ordered several skewers which took 20 mins to be prepared. They were delicious! And this is after driving back home and the skewers weren't hot and fresh. They were still so good, and at 2 bucks a skewer, affordable too! We ordered beef, chicken, lamb, fish balls, wings, quail eggs, chicken heart, fish, and sausages. Sausages were ehh but everything else was so good especially the fish balls
Was skeptical at first but when I tasted there fried rice and beef skewers freaking delicious. I love it !
Quick Facts About Chef Liu Restaurant
Today
Opening Hours
| Monday | 02:00 AM - 11:00 PM |
|---|---|
| Tuesday | 02:00 AM - 11:00 PM |
| Wednesday | 02:00 AM - 11:00 PM |
| Thursday | 02:00 AM - 11:00 PM |
| Friday | 02:00 AM - 11:00 PM |
| Saturday | 02:00 AM - 11:00 PM |
| Sunday | 02:00 AM - 11:00 PM |
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