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Capri Ristorante Info
Amenities
Service options
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Outdoor seating
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Curbside pickup
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Delivery
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Takeout
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Dine-in
Highlights
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Fast service
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Great coffee
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Great dessert
Popular for
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Lunch
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Dinner
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Solo dining
Accessibility
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Wheelchair accessible entrance
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Wheelchair accessible parking lot
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Wheelchair accessible restroom
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Wheelchair accessible seating
Offerings
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Alcohol
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Beer
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Cocktails
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Coffee
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Comfort food
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Happy hour food
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Hard liquor
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Healthy options
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Late-night food
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Vegetarian options
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Wine
Dining options
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Lunch
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Dinner
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Catering
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Dessert
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Seating
Amenities
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Bar onsite
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Restroom
Atmosphere
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Casual
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Cozy
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Romantic
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Trendy
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Upscale
Crowd
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Groups
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Tourists
Planning
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Dinner reservations recommended
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Accepts reservations
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Usually a wait
Payments
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Credit cards
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Debit cards
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NFC mobile payments
Children
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High chairs
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Kids' menu
Parking
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Free parking lot
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Free street parking
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Parking
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Valet parking
Best WLM Reviews
Capri is one of the nicest Italian restaurants we have ever been to. The atmosphere there is lively and busy yet cozy. The food is genuine and the flavors are amazing. I highly recommend their take on fried calamari! All of the entrees we had were delicious. Kids' pizzas were huge.. great experience!
Very impressed with Capri!
Visited with a group of 10, service was friendly and all of the orders came perfectly.
The homemade rigatoni was fantastic. Wine and bread also enjoyable.
Warm, sophisticated ambiance.
Huge menu, would gladly return to try more.
Great food! Service good. Good servings sizes. A little pricey but worth it. Will definitely go back. Tables really close together and a little dark inside. Good thing there is a little table lamp to see the menu!
Always enjoy the entirety of my experience regardless if seated at the bar or a table. Delicious. Highly recommended.
Friendly, engaging, and attentive staff.
Don’t let the menu intimidate you as I have never had less than a great meal or experience.
Reservations are highly recommended no matter the day of the week or time. Always seem to be busy but not uncomfortably packed.
Capri has become our favorite Italian American restaurant in all of Chicagoland.
As a first generation Italian American of Calabrian descent, I (James) grew up eating the most amazing cuisine from my beloved mother including her eggplant parmigian, baked clams, smelts, fried zucchini flowers from the garden, her gravy made with oxtails and neckbones, her phenomenal meatballs, lasagna, stuffed artichokes, manicotti, veal lemone, pasta fagioli, arancini, and her amazing escarole soup to name a few.
I have had the privilege to dine at nearly every reputable ma and pa Italian restaurant over five decades, and it is rare when you discover a restaurant that gives some of your mother’s culinary creations a respectful run for her money.
Capri is that restaurant.
Upon our most recent visit, Katherine and I, once again, thoroughly enjoyed the eggplant rolls in which the eggplant was cooked and prepared unto perfection. It melts in your mouth and has a perfect ratio of ricotta and ever delicious, amazing marinara.
I have had so much calamari growing up that I have become enough of a calamari tasting authority, along with Katherine.
First, it is a nuanced art to cook calamari to make sure it’s tender and perfect and not overcooked to become like eating rubber.
Second, calamari is enjoyed by Italians in a few classic manifestations included being breaded or grilled.
We had, once again, the Calamari Capri and it was as exceptional as ever!
I don’t generally favor breaded calamari over an amazing grilled calamari dish, but Capri has achieved a light breading that is so delicious and unlike the heavier coated, burnt oil-tasting breaded calamari that is the unfortunate norm of many Chicagoland restaurants.
The lemon, garlic, olive oil, and red pepper flake rue that the delicately cooked and delicious Cslamari Capri sits upon is five star and sets Capri’s lightly breaded calamari apart from even the closest contender which would be La Sorella di Francesca’s in Naperville!
Best Italian food I’ve had pretty much anywhere in the world. My parents are frequent guests and took me and my girlfriend while visiting and nothing really comes close to this. Everything tasted incredible with portions to last for 2 more meals. There’s no surprise why this place is always jammed packed! Great job to Gigi and the team!
I ordered calamari and lasagna. I have never had such greasy calamari in my life. It was dripping with oil. Then they didn’t give me my salad and lasagna was very good but very salty. I’ve eaten there several times and going on Mother’s Day but I was very surprised. And it’s no big deal but anytime I ordered take out I got butter with my bread. Very dissatisfied this time.
A nice start with warm bread is always appreciated. The butter is soft and spreadable or you can go with the oil and parmasan on the table. The homemade rigatoni is outstanding. Huge thick rolls of pasta are unlike any pasta I've ever had before. Matched with the vodka sauce is perfect. Great job guys. My wife loves the chicken marsala (her favorite is La Scarola) and lemonchello for dessert. Not the correct spelling but my wife actually starts her meal with dessert here, really really good. Tried the ravioli with the vodka sauce and was very good. My stepdaughter tried the lasagne and said it was just OK. Capri in Burr Ridge is in our top 20 Italian restaurants in the city.
Quick Facts About Capri Ristorante
Today
Opening Hours
| Monday | 11:30 AM - 10:00 PM |
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| Tuesday | 11:30 AM - 10:00 PM |
| Wednesday | 11:30 AM - 10:00 PM |
| Thursday | 11:30 AM - 10:00 PM |
| Friday | 11:30 AM - 11:00 PM |
| Saturday | 02:00 AM - 11:00 PM |
| Sunday | 02:00 AM - 09:00 PM |
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